Raw honey is harvested and put in jars without heating nor filtration, thus keeping traces of pollen, propolis and beeswax. A tasting experience that transports you into the heart of the hive and allows you to taste the honeycomb’s unique flavour in all its integrality. Freshly harvested, it is in a liquid state, but will then crystallize evenly in a few weeks. It should be consumed in this way to avoid any alterations.
