Spices Blend - Bombay Nº11

La pincée Bombay is a blend of 12 finely ground herbs and spices and celery seeds that brings freshness to the composition.
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Favourite pairings:

It enhances yogurt, coconut milk or tomato sauces, chickpea and vegetable stews, cabbage-fleur, okra, squash, rice, fish, chicken, shrimp, prawns, prawns, lamb, pork and beef.

Ingredients: 40g

Coriander, turmeric, black pepper, ginger, fennel, celery seed, cinnamon, herbs and spices, Portuguese sea salt 2%. (Contains no preservatives, garlic, onion or dehydrated vegetables).